This creamy kalegnocchi is proper comfort food with a clever twist. Mashed cannellini beans are the secret ingredient, adding protein and making the sauce super-silky. Ready in 25 minutes too - perfect! Coax your family into eating (and enjoying!) kale by baking it in a cheesy casserole with gnocchi and Parmesan.Pasta WithKale Pesto And Roasted Butternut Squash. Winter White Bean Kale Pappardelle Pasta. Creamy Kale & GnocchiBake. By Laura RegePublished: . Star Fill Half Star Star.Step 4Remove pot from heat and whisk in 1 cup Monterey Jack cheese until melted. Return cooked kale to pot and toss to combine, then scrape kale mixture into baking dish. Pan fried gnocchiwithkale and a light lemony goat cheese sauce.The gnocchi is pan fried, crispy on the outside but soft on the inside, and it’s mixed with a lot of stir fried kale. The kale ratio is really high here, so there is a lot of green goodness packed into this meal! This easy pasta bake comes together with tender gnocchi, creamy mozzarella and wilted kale. It is mixed through with a basil and cherry tomato sauce before goin. Soft, pillowy Potato Gnocchi are tossed with a simple kale sauce made with walnuts, mascarpone cheese, and Pecorino romano. Add garlic and red pepper flakes for a spicy kick, and crispy pancetta for crunch! Add the gnocchi to the simmering balsamic tomatoes, drizzle with the oil and bake, uncovered, for a further 15 minutes or until the gnocchi are cooked through. To serve, ladle gnocchi and tomatoes into bowls and sprinkle with parmesan and basil leaves. Serves 4–6. A sheet pan with gluten-free bakegnocchi, bacon, and kale. And this gluten-free bakedgnocchi checks off all the boxes you could want from a recipe and more. For instance, it Empty 2 (12-ounce) bags frozen KaleGnocchi and 1 (14-ounce) bag frozen Organic Green Vegetable Foursome out onto a rimmed baking sheet. Drizzle with 2 tablespoons olive oil, season with kosher salt and black pepper, and toss well to combine. GnocchiBake with Broccoli and Cheese. Cauliflower, manchego and almond gratin. A gratin makes an indulgent vegetarian traybake for a family weekend meal.Our super simple vegetarian gnocchi recipe withkale and dolcelatte is soft and creamy, plus it's quick and easy to make.