From eclairs to crepes to palmiers, we have the delicacies you crave. In france, a chef who prepares desserts and pastries is called a pâtissier, who is part of a kitchen hierarchy in french cuisine termed brigade de cuisine (kitchen staff). · discover the most iconic and delicious french desserts, from crêpes and soufflés to macarons and eclairs. · learn how to make 27 delicious french desserts, from famous ones like creme brulee and tarte tatin to unique ones like kouign amann and buche de noel. · feel like youre at a fancy patisserie with these french desserts. This is a list of desserts in french cuisine. Learn about their origins, ingredients, variations, and where to try them in france. · these recipes for french desserts will inspire and guide you to make macarons, crêpes, mousse, tarts, cakes , and many more classic french desserts. Find easy recipes, tips, and photos for each dessert.