· Cast-iron skillets are kitchen workhorses, but they require specific care. Here, learn the steps for how to properly clean a cast-iron skillet with our expert-approved tips. Cleaning a cast iron skillet doesn’t have to be complicated. With these three methods—quick cleaning, boiling stuck-on food, and using a salt scrub—you can easily maintain your skillet without ruining its … · Begin by sprinkling an abrasive agent into your skillet. Coarse sea salt, kosher salt, or even cornmeal will work. Scrub the pan with a paper towel or dish rag. Scrape any food pieces into … · To clean your cast iron pan, you’ll need a clean dishtowel or paper towel, a soft sponge, coarse salt (if necessary), and a bit of vegetable oil. After you’ve used your skillet, use a sponge to … · Fortunately, the best way to anything clean cast iron—pans, pots, and griddles alike—is also quite simple. Follow the steps below, provided by a cleaning expert, to clean your cast iron … · Seasoning a cast iron skillet is necessary to create a non-stick surface and prevent rust. To preserve this seasoning, you need to take special care when cleaning. · Knowing how to clean your cast-iron skillet is critical for keeping this kitchen essential in top shape. Learn how to do it in a few simple steps. · Learn how to clean a cast-iron skillet without ruining its seasoning in four easy steps. · This comprehensive guide will dispel those myths and provide you with a straightforward, effective method to clean your cast iron skillet without damaging its precious seasoning. We’ll delve … · Let’s take a look at 15 different cleaning and seasoning techniques and when to use them. 1. Paper towel or cloth. When to use: Use this method if your skillet has a minimal coating of …