HowtoCutCornOfftheCob.To enjoy your fresh corncutoffthecob, bring a small amount of salted water to boiling in a small saucepan. Add 2 cups cutcorn, cover, and cook for 4 minutes. Or, to microwave, place 2 cups cutcorn in a casserole dish with 2 tablespoons water. Transfer individually frozen kernels to a plastic zipper-lock freezer bag, and store in the freezer for up to three months. HowtoCutCorn From theCob. Corn kernels being cutoff a cob with a chef's knife. The trick tocuttingoffcorn is having a bundt pan and a sharp chef's knife. The center of the bundt pan will stabilize the corn perfectly in place and stops the corn from falling over. Howtocutcorn on thecob into smaller pieces!! A knife and a hammer!!The best way tocutcornoffthecob!!!! This has saved me so much time! #sweetcorn #cornonthecob #WestonCornStripper #FleetFarm. Howto do make Freezer Corn? Whether you like your corn on thecob or off, this recipe is for cutcorn kernels. Fresh corn is shucked with silks removed, rinsed and set aside tocutoffcob. No steaming or par boiling before cutting. HowToCutCornOffTheCob And Freeze. What To Do With Left Over Corn On TheCob.See howto easily cutcornoffthecob with this hack. Corncutoffcob over bundt pan. If you have a bundt pan or an angel food cake pan, you can use them for more than just cakes. Use them to safely cutcornoffthecob too! To start, place the shucked corn on the center hole of the baking pan with the cut-side down. Read more: HowTo Sharpen A Serrated Knife Without Ruining The Blade.Most methods for cuttingcornoffthecob are problematic. For example, slicing kernels with a knife can get messy, as the grains may go flying all over your countertops. Howtocutcorn kernels off an ear of corn using just a knife and a bowl.WHAT YOU'LL NEED Some corn A bowl A sharp knife That's all! A NOTE on FROZEN CORN Sure, frozen corn is awfully convenient, no corncobs or corn husks or cutting to contend with. This milk adds flavor and body to any corn dish. Lay the corn horizontally on a board, then cutoffthe kernels. Run the back of your knife over the empty cob to extract the milk. Rinse the corn (this will also help to remove some more of those pesky silks) and pat it dry. Now you want to make sure you have a nice stable base while you’re cutting the kernels off. Take your serrated knife and, while holding firmly to the middle of thecob, cut the bottom off. HowtoCutCornOfftheCob for Salad.Ingredients. Corn on thecob – Husk the corn before cooking so you can get a nice char right on the kernels. Red onion – I love the color and sweetness of raw red onion in this salad. How the heck was I going tocut the cornoffthecobs to make room in the freezer? Cuttingthecobs one by one was waaay to tedious and hard. So, enter the bundt cake pan. Cuttingcornoffcob Skhoward/Getty Images. According to Food Network's Tyler Florence, the key to collecting all those airborne kernels is creating a vessel for them to fall into, or in this case, a large bowl.
