· Some herbs respond best to freezing, others to drying, and some can be frozen or dried! Please look at our chart of types of herbs and details on their preferred preservation methods below. To start out with, you are going to want to make sure you prep it right before you begin saving the fruits of your labor. In order to do so there are a few simple steps. The first is to make sure that you are cutting the herb before their flower forms. It’s important to note that many plants have to be trimmed in order to be more productive. Basil ...See full list on morningchores.comThis one is actually really simple and shouldn’t take much effort; however, it does help them last longer. My basil lasted three weeks longer when I tried this! To keep your fresh herbs lasting longer, simple: Once they are prepped (above), add to a mason jar, label, place in refrigerator. As you need the herbs, get some out and then place back int...See full list on morningchores.comIf you sometimes forget to check your plants, come back a week later and they are overflowing with herbal goodness, I recommend this method as it allows you to dry a larger amount of herbs at one time. Plus, there is something romanticly rustic about seeing herbs drying upside down tied up in the house. Simply tear off as much as you would like to ...See full list on morningchores.comThe dehydrator is one of my favorite things to use in my kitchen. I make fruit roll ups and dried fruit with it, among other things. My family really likes dehydrated kiwis. Of course, I added it to this list because I use it to preserve my herbs when they are in full season and I am already getting my dehydrator out to make something else. It has ...See full list on morningchores.comThere are a few methods to freezing herbs. The first one is good only for a few months and it is super simple to do. Simply place the (dry) herbs on a dried cookie sheet and place in a freezer overnight. Once they are frozen, place them in a ziplock and use as soon as they come out of the freezer but within a few months. The next step is good if yo...See full list on morningchores.comPreserving herbs in butter is really fun and, honestly, you can get creative with this. I have made strawberry mint butter before. Here’s what you do: 1. In a stand mixer, combine butter and herbs/vegetables/fruit of choice 2. Mix together 3. Once it’s blended to your consistency, stop and shape to your desire. I shape by using the good, sticks to ...See full list on morningchores.comA really fun aspect of preserving using this particular method is you can reuse any old bottles you have that you like. It is important to note that you will need cork lids instead of metal ones with the vinegar though as the acid will eat away at the lid. I typically use white vinegar or apple cider for most of my herb vinegar but this is another ...See full list on morningchores.comThis is a great way to preserve your spices and use them differently. I like to add my herb flavored oils to salads as an alternative to salad dressing. I have a bottle sitting in my fridge right now where I made my own Italian dressing using this method. I like to use that Italian dressing on chicken as well. The key here though is you have to deh...See full list on morningchores.comSometimes it is just easier to turn on the oven. Sometimes it is nice to have the warmth in the house and we all know that the oven gives off a great smell when it’s cooking something good. Or maybe you’re already using it to dehydrate something else (like fruit roll ups). There are many reasons to choose an oven over a dehydrator. No matter your r...See full list on morningchores.comThis is one of my absolute favorite things to do with many of my herbs, especially mint. This started when I found out how easy (and cheap) it was to make my own vanilla. The steps are as simple as pour vodka in a cute jar and add vanilla bean(s). Wait six weeks and you have a good, strong vanilla extract. That got me to thinking, can’t I do that w...See full list on morningchores.comMay 3, 2025 · With the right methods, you can stretch the life of your fresh herbs long past harvest time. Whether you’re storing garden extras or saving store-bought bundles, these simple preservation tips will help you enjoy fresh flavor year-round. · Fresh herbs are a summer kitchen essential—here’s how to store them properly so they stay vibrant and flavorful, according to a chef and avid gardener. · Air-dry hardy herbs like rosemary and thyme by bundling stems and hanging them upside down. For delicate herbs like basil, try freezing them in olive oil using ice cube trays – it’s like having flavor bombs ready to toss into pasta. · Instead, try these nine innovative ways to preserve your herbs for long-term use. They’re perfect for drying, freezing, or infusing. Each method also locks in flavor. So your cooking remains garden-fresh long after the harvest has faded. Sound intriguing? Then, let’s preserve some herbs! · Preservingherbs ensures fresh flavors year-round. Learn the best drying, freezing, and infusing methods to extend your herb harvest. · With the right methods, you can stretch the life of your fresh herbs long past harvest time. Whether you’re storing garden extras or saving store-bought bundles, these simple preservation tips will help you enjoy fresh flavor year-round. · Fresh herbs are a summer kitchen essential—here’s how to store them properly so they stay vibrant and flavorful, according to a chef and avid gardener. · Air-dry hardy herbs like rosemary and thyme by bundling stems and hanging them upside down. For delicate herbs like basil, try freezing them in olive oil using ice cube trays – it’s like having flavor bombs ready to toss into pasta. · Instead, try these nine innovative ways to preserve your herbs for long-term use. They’re perfect for drying, freezing, or infusing. Each method also locks in flavor. So your cooking remains garden-fresh long after the harvest has faded. Sound intriguing? Then, let’s preserve some herbs! · Preservingherbs ensures fresh flavors year-round. Learn the best drying, freezing, and infusing methods to extend your herb harvest.