The filling is silky smooth thanks to cream cheese and pumpkin puree, gently spiced with cinnamon, nutmeg, and cloves. It has a creamy pumpkin filling with an incredibly delicious crisp topping. · give your thanksgiving menu a welcome refresh with my newest delicious fall dessert, a pumpkin crisp recipe. · weve rounded up 20 of our best pumpkin and cream cheese treats, including pumpkin cheesecake , pumpkin bread with cream cheese filling, and pumpkin cupcakes with cream cheese frosting. · what makes this version special is the balance of creamy and crisp textures. · this recipe takes those classic pumpkin and cinnamon flavors and reimagines them into an easy-to-assemble fruit crisp. The whipped topping layer has a little cream cheese adding to its richness. We sprinkled a few extra pecans on top for added crunch and garnish. Between the lusciously rich pumpkin cream cheese filling and a deliciously nutty crumble topping, this easy pumpkin dessert gives all your standbys a run for their money! · once baked, its inverted so the crisp top becomes the bottom (or crust). Made with oats and pecans that are toasted in brown butter, this crisp is so flavorful and adds the perfect amount of sweet and crunchy texture. · try this special fall treat, and you’ll fall in love with the double layers of crispy oat crumble surrounding the delicious, spiced, creamy pumpkin pie filling! It’s not overly sweet, which means the maple-sugar pecan crumble on top truly shines. Ribbons of cream cheese add a cheesecake-like richness, while pepitas in the topping give the dish great texture. This is an easy fall or holiday dessert that will serve a crowd.