Get deals and low prices on Sale FlowerSeeds at Amazon. Transform your garden with an array of plants, seeds & flower bulbs. Order now. Types: Anniversary, Automotive, Books, Fashion, Gift Cards, Music and more · Roselle flowerseeds take about six months to mature. A mature Roselle plant can grow up to 6 feet wide (2 m.) and 8 feet (2 m.) tall. In late summer, it is covered in big, beautiful hibiscus flowers. When these flowers fade, their seed-filled calyces are harvested for jellies and teas. Roselle is an African heirloom yielding heaps of tart, ruby calyces used in preserves, teas, medicinal applications, and much more. Enjoy Roselle’s tasty leaves as you would spinach. Separate the seeds from the calyx, roast, and brew them for a coffee substitute. As a tropical plant, Hibiscus-Roselle needs full sun, well-drained fertile soil, and ample water. Roselle (Hibiscus sabdariffa) is a tender perennial also known as Asian sour leaf roselle. This flower has unique edible leaves with a sour taste and bright red calyx or seed pod. About this item 🌱 Grow Vibrant, Tangy Roselle – Enjoy deep red hibiscus flowers with edible calyces, perfect for herbal teas, jams, and culinary uses. 🌱 High-Quality Non-GMO & Heirloom Seeds – 100% natural, open-pollinated seeds for strong, healthy plants with no genetic modification. (Roselle, Flor de Jamaica, Red Drops) Tropical perennial grown as an annual in temperate climates, native to India and Malaysia. Creamy blooms give way to the bright red, fleshy calyces, which may be made into tea, jelly, syrup or wine. · You can directly sow mature roselle seeds as soon as the soil can be worked in spring. Seeds germinate best in moderate weather, at soil temperatures between 75° and 85°F (24° to 29°C). Get deals and low prices on Sale FlowerSeeds at Amazon. Transform your garden with an array of plants, seeds & flower bulbs. Order now. Types: Anniversary, Automotive, Books, Fashion, Gift Cards, Music and more Roselle (Hibiscus sabdariffa) is a tender perennial also known as Asian sour leaf roselle. This flower has unique edible leaves with a sour taste and bright red calyx or seed pod. About this item 🌱 Grow Vibrant, Tangy Roselle – Enjoy deep red hibiscus flowers with edible calyces, perfect for herbal teas, jams, and culinary uses. 🌱 High-Quality Non-GMO & Heirloom Seeds – 100% natural, open-pollinated seeds for strong, healthy plants with no genetic modification. (Roselle, Flor de Jamaica, Red Drops) Tropical perennial grown as an annual in temperate climates, native to India and Malaysia. Creamy blooms give way to the bright red, fleshy calyces, which may be made into tea, jelly, syrup or wine. · You can directly sow mature roselle seeds as soon as the soil can be worked in spring. Seeds germinate best in moderate weather, at soil temperatures between 75° and 85°F (24° to 29°C). (Roselle, Flor de Jamaica, Red Drops) Tropical perennial grown as an annual in temperate climates, native to India and Malaysia. Creamy blooms give way to the bright red, fleshy calyces, which may be made into tea, jelly, syrup or wine. · You can directly sow mature roselle seeds as soon as the soil can be worked in spring. Seeds germinate best in moderate weather, at soil temperatures between 75° and 85°F (24° to 29°C).
