When the Orlando tangelo was first cultivated, it was known by the name Lake tangelo. The trees of this variety grow to a large size and are easily recognized by their cup-shaped leaves. Orlando tangelos are recognized as one of the more cold-tolerant varieties. · Neither a tangerine or a pummelo (or grapefruit), tangelo treeinformation classifies the tangelo as being in a class all its own. Tangelo trees grow to the size of the standard orange tree and are more cold hardy than grapefruit but less so than the tangerine. · Read on to find out all you need to know about planting, caring for, and harvesting this hybrid citrus tree. Although general wisdom dictates that you should approach hybrids with caution, that doesn’t apply to tangelo. In this complete guide, we will explore everything you need to know about growing tangelo trees, including different varieties, planting and care tips, common pests and diseases, harvesting techniques, culinary uses, health benefits, and much more. · There are several popular varieties of Tangelo, like the Orlando, Honeybell, and Minneola. Tangelos come in a variety of flavors and characteristics, making them a versatile and exciting fruit to grow. What is a Tangelo? The tangelo tree (Citrus × tangelo) is a delightful citrus hybrid born from crossing a tangerine or mandarin orange with a grapefruit or pomelo. The result is a juicy, sweet-tart fruit with a distinctively rich citrus flavor. · Maintaining a healthy tree requires prompt identification and management of these common afflictions, which fall into the categories of insect activity, microbial infections, and environmental stresses. Tangelo trees are frequently targeted by several types of insects that feed on sap and foliage, weakening the tree and causing visible damage.