A bananais an elongated, edible fruit—botanically a berry[1]—produced by several kinds of large treelike herbaceous flowering plants in the genus Musa. In some countries, cooking bananasare called plantains, distinguishing them from dessert bananas. WhatareThaiBananas? Thaibanana fruit comes from Musa black banana plants. These hardy banana trees grow to about 20 feet (6 m.) in height. The plant starts out green but after a few months, the trunk and petioles turn a dark brown to black in color. In Thailand, bananas can be found growing everywhere. Some in the wild, others in gardens and farms. There are well over 50 varieties of Thaibanana, however only 20 or so are actively cultivated. How many varieties of Thaibananas? Thailand has about, well, a lot of banana varieties. We’ve read sources that claim 20, 28, 50 and ‘over a hundred’ – all with a preferred use. Thaibananasare much sweeter than those found in most countries and they are often used in desserts. Banana Season in Thailand: All year round. Cost of ThaiBanana: From Fruit Market: 30 Baht ($0.90 for 12-15 small bananas). Thaibanana vs regular banana comparison, Thaibanana cooking tips, differences between Thai and regular bananas, Thaibanana taste profile, Thaibanana health benefits Last updated . Nutritional Value of ThaiBananas. Thaibananasare no exception, and they are packed with nutrients that are essential for good health.Culinary uses of Thaibanana. Thaibananasare a versatile ingredient that can be used in a variety of sweet and savory dishes in Thai cuisine. Thai fried bananas or Kluay khaek is a Thai version of Kerala pazham pori. It is one of the most popular snacks in Thailand.Go Bananas over These 6 ThaiBanana Desserts (In the Best Way Possible!) Thaibanana desserts you wouldn't want to miss. What to eat in Thailand. Thaibananasare used extensively as both a fruit and a vegetable. Green bananasare firm and mild in flavor and can be cooked similar to plaintains: stewed, deep-fried, grilled, and more. Thaibananasare fully ripe when the the skin is yellow with significant amounts of black. In every Thai city and village, the people know and love khao tom mad. It's a vegetarian dish too, so according to our sources it may be impossible to find a Thai person that does not like eating it. Although it's a dessert recipe, this is very filling and could be served as a main course. Thai Fried Bananas, often called “Kluay Tod” in Thai, are a staple dessert snack in Thailand’s vibrant street food culture. They’re commonly made using Thai namwa bananas, which are short and stout with a distinct sweetness and a firm texture that holds up beautifully during frying. Dried BananasThai Whole: Storage And Shelf Life. To maintain the freshness and quality of GNADF Dried Bananas, it is essential to store them in a cool, dry place away from direct sunlight. View BananasThai Cuisine menu, Order Thai food Delivery Online from BananasThai Cuisine, Best Thai Delivery in Houston, TX. This dessert works best with ThaiBananas as they are a little bit denser. The regular bananas will break down more during cooking. While this dessert is the Vietnamese version of tapioca pudding, it’s much soupier.
