As for the freezer, a. The usda recommends setting your refrigerator to 40°f (4. 4°c) or below. Fda recommendation it is recommended by the fda to keep your fridge at or below 40°f to keep your perishable food fresh and out of the temperature danger zone, says certified food scientist and certified culinary scientist jessica gavin. Any temperature 40 degrees fahrenheit or lower will minimize bacterial. Food and drug administration (fda) recommends that your refrigerator temperature should be at or below 40°f , and your freezer temperature at or below 0°f. · learn how to check and adjust your fridge and freezer temperatures with an appliance thermometer. Is there a correct temperature for a refrigerator & freezer? · what temperature should your refrigerator be set to? · experts say a fridge temperature of 37° f will preserve fresh food for as long as possible without ice crystals forming on lettuce or bacteria growing in raw meats. A refrigerator is home to everything from fresh produce and herbs to dairy products to condiments and leftovers. What temperature should a fridge be? What temperature should a refrigerator thermometer be kept in? Should you set your fridge to a cold temperature? Food can start to freeze at 32°f, so dont set it below 35°f just in case. · what temperature should a refrigerator be? The ideal refrigerator temperature is between 34°f and 38°f, and the freezer temperature is 0°f or colder. But the colder isnt necessarily the better. · since your refrigerators internal temperature changes each time you open and close the door or stock it with new food, its a good idea to set the temperature below 40°f. · if you’re wondering how cold your fridge should be, the fda offers a general guideline from the perspective of food safety:
