Wildturkeys observed in crop fields, orchards or vineyards during the growing season are likely feeding on other foods, such as insects, weeds or waste grain/seeds from previous crops. WildTurkeys are large birds with long legs, wide, rounded tails, and a small head on a long, slim neck. An adult male wildturkey is more heavy-bodied and larger than the female. How to Identify WildTurkeys. A WildTurkey can stand four feet tall, with a large, bulky body covered with bronzy, iridescent feathers. The National WildTurkey Federation reports that turkeys were extirpated in Connecticut by 1813 and Vermont by 1842, and that by 1920 they had vanished from 18 of their native 39 states. Learn more about national wildlife refuge where you may you spy wildturkeys strutting and displaying. Wildturkeys have been spotted in towns and suburbs across New England—and have even been seen strolling through downtown Manhattan. Coexisting with WildTurkeys in NYC • Do not feed turkeys. Turkeys are very capable of finding their own food, and have a wide variety of natural food options thanks to their adaptable diet. WildTurkey in Blue Breeding Colors and Iridescent | Beautiful birds, Animals beautiful, Pet birds. Turkey remains a popular meat, with 1.8 million tons produced in the European Union annually. Wildturkeys have also been introduced to several European locations for hunting purposes. Most folks know that the turkeys we eat are a domesticated version of the wild birds we sometimes see or hear in the wild – but this got me wondering about wildturkeys.
